What is Mandarin Style Food? Mandarin cooking is one of the most popular forms of Chinese cuisine. This form of cooking was also influenced by the Chinese imperial cuisine, where thousands of cooks from different parts of China would present their best dishes to the emperor and his royal family Read more…
Pork Roast Recipe Mouth watering, easy & delicious pork roast recipe to enjoy the special occasion of happiness with your loved ones. Ingredients: Pork 1 kg, vinegar, soya sauce, salt, onion, carrots, capsicum, cabbage, double beans, turmeric powder, star anise spice, garlic and pepper powder Method: Wash the boneless pork Read more…
DARK CHOCOLATE BROWNIE A chocolate brownie is a baked chocolate dessert. Being the chocoholic that I am, this is one of my favourite brownie recipes. These brownies are absolutely amazing with all the crackled crust. They are moist, dark chocolaty, chewy-yet crunchy. They are everything a brownie should be. It’s Read more…
Semolina Pudding Semolina also called as suji or rava is made from Durum Wheat. Rava provides vitamins like vitamin E and B group hence boosting immunity. It is observed that semolina also helps in weight loss, that is, if you prepare healthy snacks from it and have it with protein-rich and fibre-rich foods. Read more…
Vegan Pumpkin Coffee Cake w/ Maple Glaze Here’s a real special guest post by a really special person, Brehlie Maryann. She has shared this amazing recipe with the wordanova family. Let’s show her some love ❤️ Starting off with the recipe now, hoping you all will love this. Ingredients: For Read more…
Spicy Sausage Masala Ingredients: Chicken Sausages – 6 Onion – 1 Tomato – 1 Carrot – 1 Corn kernels – ½ cup Red chilli powder – ½ tsp Garam Masala powder – ¼ tsp Ginger Garlic Paste – ½ tbsp Sugar – 1/8 tsp Salt – ½ tsp Water – Read more…
Monaco Tuna Bites Ingredients: Monaco biscuits – 25 Canned Tuna (Tuna flakes in oil) – 180 gms Onion – 1 Red chilli flakes – ¾ to 1 tsp Oregano – ¼ tsp Tomato Ketchup Coriander leaves – for garnishing Method: Chop the onion finely. Heat a non stick wok. Add Read more…