EGG GHEE ROAST RECIPE Mangalore is famous for the special ghee roast made here. Ghee roast of chicken, squid, egg etc are just so flavoursome that will leave you wanting more. It’s super delicious and is perfect when paired with neerdosa/panpoles. So here’s a delicious egg ghee roast recipe. Recipe […]
CREAMY CASHEW NUT CHICKEN CURRY This deliciously creamy chicken curry is made with cashew nut paste and some spices. You will surely enjoy this appetizing chicken curry. This deliciously creamy chicken curry is made with cashew nut paste and some spices. You will surely enjoy this appetizing chicken curry. tbsp […]
THAIKULO AND BIKNA VEGETABLE (Herb with Jackfruit Seed) Thaikulo and Bikna or Herbs with Jackfruit seeds is a delicacy of the South Canara/Dakshina Kannada during rainy season. Thaikulo/ Thojank is a monsoon herb that grows every year in the monsoon season in the region of South Canara. Here we have […]
CHICKEN GREEN MASALA CURRY RECIPE Tired of the traditional yellow or orange chicken curries and want to make unique chicken curry? Try this Chicken green masala curry Mangalorean style recipe. This is a simple and delicious Mangalorean chicken curry dish which consists of traditional spices like cumin, turmeric, pepper along […]
MUTTON GREEN MASALA STEW RECIPE Mutton green masala stew Mangalorean style is all you need to have a wholesome lunch with your fam. This curry is simply delicious and tastes amazing when paired up with neerdosas/panpoles. Let’s get into the recipe of mutton green masala curry. Recipe by Pearl Fernandes […]
Dhadiyare/ Jew/ Croaker Fish Fried Roce Curry A traditional Mangalorean fish curry is on your way, presenting the Dhadiyareche Kadi or Croaker fish curry with roce(coconut milk). Mangalore is super famous for the sea foo, especially the deliciously spiced fish curries. Let’s transport to the recipe now and make this […]
