masala papad
masala papad

Masala Papad Recipe by Chef Cheryl Lobo

Prep Time 15 minutes
Total Time 15 minutes
Servings 4 small papads


  • 4 Masala Papad small
  • 1 Onion medium size
  • 1 Tomato medium size
  • 1/2 - 3/4 tsp Lemon Juice
  • A pinch of Salt
  • Red chilli powder As per taste
  • Chaat Masala As per taste
  • Coriander leaves For garnish


  • Chop the onion and coriander leaves finely.
  • Deseed the tomato and chop finely.
    masala papad recipe
  • Heat a tawa and roast the papad on both sides till slightly brown.
  • In a mixing bowl, add in the chopped onion, tomato, lemon juice, salt and mix well.
    masala papad
  • Add in this mix over each roasted masala papad.
    masala papad recipe
  • Sprinkle some red chilli powder and chaat masala on top.
    masala papad recipe
  • Garnish with chopped coriander leaves and serve immediately.
    masala papad
masala papad

Recipe by Chef Cheryl Lobo

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