Aloo Bhindi Recipe

The combination of Aloo and Bhindi is like a superpower couple. They complement each other very well. Aloo bhindi sabzi or aloo bhindi dry are some of the variations of the Aloo-bhindi. This recipe is extremely simple and delicious too. Here we have an Aloo Bhindi easy recipe for you to follow.

Aloo Bhindi Recipe

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Ingredients

  

• 300 g Bhindi/Ladies finger
• 2 Potatoes (Medium sized)
• 1 Medium size onion
• 1 tsp Ginger garlic paste
• 1/2 tsp Pepper powder
• 1 tsp Lemon Juice
• 3 tsp Oil
• Salt (As per taste)

Instructions

 

• Chop the ladies finger and potatoes into small pieces. Slice the onions.
• Heat one tsp oil, fry the chopped potatoes till they are crisp and well cooked. In the same pan, add 1 tsp oil and fry the ladies finger till they are slightly brown. Add salt as per taste.
• Now in another pan, heat 1 tsp oil, fry the sliced onion for 2 minutes, add ginger garlic paste fry for a minute. Now add the ladies finger and potato.
• Mix well. Sprinkle pepper powder, lime juice and salt. Cook for another 2 minutes and your dish is ready to be served.

Keyword Aloo Bhindi recipe

Recipe by Pamela Rego

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