Black Pepper Prawns Recipe by Chef Cheryl Lobo

Black Pepper Prawns

Ingredients:

1. Prawns – 10
2. Soya sauce – 3 tbsp
3. Honey – 1tbsp
4. Pepper powder – 1 tsp
5. Salt – to taste
6. Oil – 5 tbsp

Method:

1. Clean the prawns well.
2. In a pan, heat the oil. Add in the prawns when the oil is hot enough. Fry until half cooked and the prawns leave out water.
3. When the prawns are half cooked, add in the soya sauce, honey and pepper powder. Add salt if required.
4. Mix continuously until prawns are fully cooked.
5. Serve hot.

Hope you loved our black pepper prawns recipe.

Recipe by Chef Cheryl Lobo

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CHERYL LOBO
CONTENT WRITER
Cooking Recipes

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